​Brown-Sugar BBQ Chicken Drumettes

by Nisha Jeelani

Brown-Sugar BBQ Chicken Drumettes

Prep Time :10 minutes
Cook time : 35-40 minutes
Serve : 8
Level Of Cooking : Easy
Taste : Mild
Author: Martha Stewart


o 2 cups ketchup

o 1 cup packed light-brown sugar

o 2 tablespoons Worcestershire sauce

o 2 tablespoons cider vinegar

o Coarse salt and ground pepper

o 6 pounds chicken drumettes, patted dry


Step 1

In a medium bowl, whisk together ketchup, sugar, Worcestershire, and vinegar; season with salt and pepper. Set aside 1 cup sauce for tossing raw chicken; use rest for baked chicken.

Step 2

Preheat oven to 450 degrees, with racks in upper and lower thirds; line 2 rimmed baking sheets with aluminum foil.

Step 3

Divide drumettes between baking sheets, and toss with reserved 1 cup sauce.

Step 4

Bake chicken until opaque throughout, 30 to 35 minutes, rotating sheets and tossing chicken halfway through. Toss baked drumettes with 1/2 cup sauce, and serve with remaining sauce on the side.


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